Sauvignon Blanc

Barefoot Sauvignon Blanc is an elegant wine with enticing aromas of honeydew and nectarines. Flavors of pear and lime complement the soft, smoky finish. Barefoot Sauvignon Blanc is perfect with poultry, seafood, white sauce pastas,... Read More

Over the past decade, New Zealand has become the benchmark for Sauvignon Blanc quality and style. Incorporating grapes from that beautiful island nation’s most revered Sauvignon Blanc growing regions – Hawkes Bay, Marlborough... Read More

Bogle’s Sauvignon Blanc is a great accompaniment to a wide range of appetizers and light dishes, especially fish and shellfish, spring greens, goat cheese and fruit salsas.

This enticing wine offers vivid flavors of grapefruit and apricot, as well as lovely notes of honeydew and lemongrass. On the palate, refreshing acidity mingles with a subtle sweetness that carries through to a fresh, lively finish.... Read More

"A light, elegant white wine that balances sweet, juicy flavors with bright acidity.

Crafted from grapes grown in two regions of Napa Valley – Yountville and Chiles Valley – our Sauvignon Blanc flaunts a fresh, vibrant... Read More

"Colour: Pale green.

Aroma: A bouquet of citrus and tropical fruits backed by characteristic herbaceous notes that Marlborough Sauvignon Blanc is famous for.

Palate: An exuberant wine brimming with flavours of pineapple and stonefruit... Read More